i Cakebread Cellars - Reservations
Displaying Events For

Friday, November 22, 2019 thru Friday, December 27, 2019

Day
Friday, November 22, 2019

Wine & Food

  • Event Length: 90 minutes
  • Price: $55.00 per person ($30.00 Club Price)

Foodies need look no further than this educational wine and food tasting. Taste four original recipes from our resident chefs-prepared with the freshest ingredients of our estate garden-with a special selection of wines.

May-October: Monday through Friday, 10:30 am
November-April: Thursday and Friday, 10:30 am
90 minutes.

Please call (800) 588-0298 to inform our chefs of any food allergies.
All attendees must be 21 years of age or older.

Choose Time to Book

#2 available

Day
Thursday, December 05, 2019

Wine & Food

  • Event Length: 90 minutes
  • Price: $55.00 per person ($30.00 Club Price)

Foodies need look no further than this educational wine and food tasting. Taste four original recipes from our resident chefs-prepared with the freshest ingredients of our estate garden-with a special selection of wines.

May-October: Monday through Friday, 10:30 am
November-April: Thursday and Friday, 10:30 am
90 minutes.

Please call (800) 588-0298 to inform our chefs of any food allergies.
All attendees must be 21 years of age or older.

Choose Time to Book

#4 available

Day
Thursday, December 12, 2019

Wine & Food

  • Event Length: 90 minutes
  • Price: $55.00 per person ($30.00 Club Price)

Foodies need look no further than this educational wine and food tasting. Taste four original recipes from our resident chefs-prepared with the freshest ingredients of our estate garden-with a special selection of wines.

May-October: Monday through Friday, 10:30 am
November-April: Thursday and Friday, 10:30 am
90 minutes.

Please call (800) 588-0298 to inform our chefs of any food allergies.
All attendees must be 21 years of age or older.

Choose Time to Book

#6 available

Day
Friday, December 13, 2019

Wine & Food

  • Event Length: 90 minutes
  • Price: $55.00 per person ($30.00 Club Price)

Foodies need look no further than this educational wine and food tasting. Taste four original recipes from our resident chefs-prepared with the freshest ingredients of our estate garden-with a special selection of wines.

May-October: Monday through Friday, 10:30 am
November-April: Thursday and Friday, 10:30 am
90 minutes.

Please call (800) 588-0298 to inform our chefs of any food allergies.
All attendees must be 21 years of age or older.

Choose Time to Book

#4 available

Day
Thursday, December 19, 2019

Wine & Food

  • Event Length: 90 minutes
  • Price: $55.00 per person ($30.00 Club Price)

Foodies need look no further than this educational wine and food tasting. Taste four original recipes from our resident chefs-prepared with the freshest ingredients of our estate garden-with a special selection of wines.

May-October: Monday through Friday, 10:30 am
November-April: Thursday and Friday, 10:30 am
90 minutes.

Please call (800) 588-0298 to inform our chefs of any food allergies.
All attendees must be 21 years of age or older.

Choose Time to Book

#6 available

Day
Friday, December 20, 2019

Wine & Food

  • Event Length: 90 minutes
  • Price: $55.00 per person ($30.00 Club Price)

Foodies need look no further than this educational wine and food tasting. Taste four original recipes from our resident chefs-prepared with the freshest ingredients of our estate garden-with a special selection of wines.

May-October: Monday through Friday, 10:30 am
November-April: Thursday and Friday, 10:30 am
90 minutes.

Please call (800) 588-0298 to inform our chefs of any food allergies.
All attendees must be 21 years of age or older.

Choose Time to Book

#6 available

Day
Friday, December 27, 2019

Wine & Food

  • Event Length: 90 minutes
  • Price: $55.00 per person ($30.00 Club Price)

Foodies need look no further than this educational wine and food tasting. Taste four original recipes from our resident chefs-prepared with the freshest ingredients of our estate garden-with a special selection of wines.

May-October: Monday through Friday, 10:30 am
November-April: Thursday and Friday, 10:30 am
90 minutes.

Please call (800) 588-0298 to inform our chefs of any food allergies.
All attendees must be 21 years of age or older.

Choose Time to Book

#1 available